Etude des disponibilités des aliments de bétails dans les régions sahariennes, cas de la région du Souf

Abstract

Cover food needs of livestock is a concern for every farmer. The issue relating to availability and food prices remains a hot topic in light of current local circumstances, national and global. The purpose of this study lies in the establishment of an inventory (diagnosis) and analysis of various aspects of animal feed at the Souf region. The study found that most animal feed concentrates mainly come from outside and their prices have expensive substantial increases. To improve this situation it is necessary to reduce the importation of cattle feed in their production locally.