Please use this identifier to cite or link to this item: https://dspace.univ-ouargla.dz/jspui/handle/123456789/5473
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dc.contributor.authorMebarka BELBOUKHARI-
dc.contributor.authorAbdelkrim CHERITI-
dc.contributor.authorNasser BELBOUKHARI-
dc.date.accessioned2014-05-
dc.date.available2014-05-
dc.date.issued2014-05-
dc.identifier.issn2170-0672-
dc.identifier.urihttp://dspace.univ-ouargla.dz/jspui/handle/123456789/5473-
dc.descriptionvolume 6 numéro 1 AST 2014 Annales des Sciences et Technologieen_US
dc.description.abstractAntioxidants are vital substances, which possess the ability to protect the body from damages caused by free radical induced oxidative stress. A variety of free radical scavenging antioxidants is found in a number of dietary sources. The main objective of this study focused on the screening of antioxidant activity of Launaea nudicaulis (Asteraceae) extracts. The in vitro antioxidant activity was investigated with DPPH radical scavenging assay. The quantitative evaluation of DPPH scavenging activity showed that n-BuOH and EtOAc extracts are the most active extracts with a percentage of antiradical activity of 89,62% and 71,57% respectively.en_US
dc.language.isoenen_US
dc.relation.ispartofseriesvolume 6 numéro 1 AST 2014;-
dc.subjectLaunaea nudicaulisen_US
dc.subjectAntioxidanten_US
dc.subjectFree radicalen_US
dc.subjectDPPHen_US
dc.subjectSaharaen_US
dc.titleIn vitro antioxidant activity of Launaea nudicaulis (Asteraceae) growing in Southwest of Algeriaen_US
dc.typeArticleen_US
Appears in Collections:volume 6 numéro 1 AST 2014

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